1. MATERIAL IDENTIFICATION
Product Name: Active Bio2
2. COMPOSITION CONSTITUENTS
Rice Bran Extract
65.0 %w/w
Rice Flour
10.0 %w/w
Soybean Meal Extract
15.0 %w/w
Corn Protein
5.0 %w/w
Skim Milk Powder
3.0 %w/w
Mineral Premix
1.0 %w/w
Sodium Chloride
1.0 %w/w
Analysis
Percentage
Crude Protein
25.60 %
Moisture
9.80 %
Lipid (Crude Fat)
2.56 %
Crude Fiber
6.70 %
Ash
12.50 %
Pathogen Microorganisms
Escherichia coli/g
Negative
Salmonella/25 g
Negative
3. HEALTH HAZARD DATE
Dangerous Contents:
None
Dangerous Impurities:
None
Oral Toxicity:
LD 50 > 2,000 mg/kg
Dermal Toxicity:
N/D
Inhalation Toxicity:
N/D
4. FIRST AID MEASURES
Ventilation:
Use local ventilation to control dust at its source
Respiratory:
Approved dust mask (as required)
Gloves:
Rubber
Eye Protection:
Normal goggles or face shield
Other Protection:
N/D
5. FIRE AND EXPLOSION HAZARD DATA
Flash Point:
N/A
Ignition Temperature:
N/A
Flammable Limits:
N/A
6. ACCIDENTAL RELEASE MEASURES
Rinse mouth and throat with water if ingested.
Product is foodgrade safe hence accidental ingestion cause no bodily harm.
Product is foodgrade safe hence accidental ingestion cause no bodily harm.
7. HANDLING AND STORAGE
Special Precautions: Avoid excessive storage temperatures and direct sunlight.
Storage in dry area, keep material dry and container tightly closed.
KEEP OUT OF REACH OF CHILDREN
Storage in dry area, keep material dry and container tightly closed.
KEEP OUT OF REACH OF CHILDREN
8. EXPOSURE CONTROLS/PERSONAL PROTECTION
Permissible Concentrations:
Not established
Respiratory Protection:
Wear suitable NIOSH-approved dust masks or respiratory protector where local ventilation exhaust is not available or dusty situations are likely to result.
Ventilation:
Provide ventilation to keep exposure below Nuisance Dust Limits. Local exhaust ventilation preferred.
Storage and Handling:
Maintain good housekeeping. Keep out of direct sunlight and in cool dry place as deterioration of product and loss of activity may occur under above conditions.
Skin Protection:
No harm on skin. Simple rinsing of water will suffice.
Eye Protection :
No harm on eye. Simple rinsing of water will suffice.
Hygienic Practices:
Wash hands after handling, as well as any other affected areas.
PHYSICAL PROPERTIES
Physical State:
Natural cocktail of powder
Colour:
Mild Yellow Brown (natural rice bran color)
Odor:
Fermented Rice Smell
Temperature
Melting point:
155.0o C
Distillation:
N/A
Decay:
N/A
Vapor Density:
N/A
Viscosity:
N/A
pH:
5 .9
Solubility:
15-25 % in water
Stream pressure:
N/A
Density:
0.755 g/cm3
9. STABILITY AND REACTIVITY
Stability:
Stable
Polymerization:
Will not occur
Condition to Avoid:
Excessive heat and contamination of any kind
Materials to Avoid:
None Known
Hazardous Decomposition Products:
No uniquely hazardous decomposition products are expected. If the product is burned, as with any nitrogen containing organic material, oxides or nitrogen, carbon dioxide, and water can be produced.
TOXICITY INFORMATION
Oral Toxicity:
LD 50 > 2,000 mg/kg in rats
Oral Toxicity:
LD 50 > 2,000 mg/kg in fish
10. ECOLOGICAL INFORMATION
Chemical Fate Information: No data found for product.
11. DISPOSAL CONSIDERATIONS
Waste Disposal: Dispose off in a sanitary landfill which complies with all local, state, and federal regulations.
Spill or Leakage Procedures: Wear suitable clothing and protective equipment. Sweep up bulk material without releasing dust and reuse wherever possible; where contaminated or unusable, dispose of by land filling. Cause no harm to humans.
Spill or Leakage Procedures: Wear suitable clothing and protective equipment. Sweep up bulk material without releasing dust and reuse wherever possible; where contaminated or unusable, dispose of by land filling. Cause no harm to humans.
12. TRANSPORTATION INFORMATION
Precautions to be taken in handling and storing: Maintain good housekeeping. For maintenance of product quality, store in dry cool (under 110 °F) warehouse conditions
DOT
Not Regulated
IATA
Not Regulated
IMDG
Not Regulated
TDG N
Not Regulated
13. REGULATORY INFORMATION
Inventory Status: THAILAND, MALAYSIA, CHINA, JAPAN, HONG KONG
14. OTHER INFORMATION
Other Handling : N/D
The information and recommendations contained herein are based upon tests believed to be liable.
However, Environmental Enzymes Ltd does not guarantee their accuracy or completeness NOR SHALL ANY OF THIS
INFORMATION CONSTITUTE A WARRANTY WHETHER EXPRESSED OR IMPLIED, AS TO THE SAFTY OF THE GOODS,
THE MERCHANTIBILY OF THE GOODS, OR THE FITNESS OF THE GOODS FOR A PARTICULAR PURPOSE.
However, Environmental Enzymes Ltd does not guarantee their accuracy or completeness NOR SHALL ANY OF THIS
INFORMATION CONSTITUTE A WARRANTY WHETHER EXPRESSED OR IMPLIED, AS TO THE SAFTY OF THE GOODS,
THE MERCHANTIBILY OF THE GOODS, OR THE FITNESS OF THE GOODS FOR A PARTICULAR PURPOSE.
Date: JULY 2024